Whole Pasture Raised Chicken

Our whole pasture-raised chickens are the perfect centerpiece for any meal, offering tender, juicy meat and exceptional flavor. Raised on our family farm, these chickens roam on fresh grass with a diet that includes fresh fruit and vegetables which contributes to their superior taste and texture.
From roasting to grilling or slow-cooking, these whole chickens provide endless possibilities for delicious meals. The bones and skin contribute to a deeper flavor, making them perfect for making your own nutritious broths or stocks. With a commitment to ethical and sustainable farming, our chickens offer a healthy, environmentally friendly option for your family’s table.
Cooking Tips:
For a simple, mouthwatering roasted chicken, season generously with your favorite herbs, olive oil, and salt, and roast in the oven until the skin is golden and crispy, and the meat is juicy and tender. You can also spatchcock (butterfly) the chicken for quicker cooking or slow-roast it for a rich, flavorful dish. Don't forget to use the bones to make a nourishing homemade chicken broth that can be used in soups, gravies, or simply enjoyed on its own.
Our pasture-raised whole chickens bring quality, flavor, and nutrition to every meal, and they’re perfect for feeding your family with a healthy, ethical choice.